Restaurant Management Degree Programs
If you want to get ahead in the restaurant industry, a degree in restaurant and culinary management is an excellent way to do so. By obtaining a degree in restaurant and culinary management, you’ll be well equipped to take on any challenge a restaurant may throw your way. With the skills, knowledge, and resources that you’ve gained with your degree, you’ll have the background necessary to make an impression on potential employers as well as guests. You can find a restaurant management degree program through culinary institutions, universities, independent cooking schools, and even through the military or hospital systems. You may also be able to find quality education from hotels and restaurants that offer their own programs.
You will generally find that restaurant management degree programs can be completed as a certificate or an associate’s degree. That means that you can complete your program in less than a year, or you may take 2 years or more. This will largely depend on the degree level you choose to pursue, the school you attend, and the pace at which you choose to complete your education. While studying for your restaurant management degree, you can expect to learn how to manage day to day operations in a restaurant. Most of your classes will revolve around food preparation, planning, management skills, handling and sanitation, and event planning.
As a degreed restaurant management professional, you can expect to work in restaurants ranging from limited service to fine dining cuisine, or even your own restaurant establishment. But no matter where you go, you can be assured that your restaurant management degree has fully prepared you for what awaits. Salaried restaurant managers will generally earn about $43,000 per year, although salaries can top more than $70,000. Your actual earnings will vary depending on your level of education, prior experience in restaurants, and the skills that you offer. Restaurant managers can expect to find job hunting relatively easy, as the Bureau of Labor Statistics expects for restaurant management positions to continue to grow over the next 8 years. In general, restaurant management positions are almost always in demand, as turnover in the industry is high, and restaurants are almost always experiencing growth. Restaurant managers can expect to find jobs most plentifully in full service restaurants, and with a degree in restaurant management, you will have an added advantage when competing with other candidates for top positions.
Top Culinary Programs
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Ashworth College - With an online program available, students can start a career in the culinary arts quickly and easily.
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Penn Foster Career School - Students interested in becoming a caterer will enjoy the program offered by Penn Foster Career School. Penn Foster has classes entirely online so students never have to leave their home.
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Stratford Career Institute - Stratford Career Institute prepares students in reaching their goals in the Culinary industry with a great program available online.
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The Culinary Institute of America - The Culinary Institute of America is a high quality program for students interested in learning the culinary arts from some of the best chefs in the country.
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Le Cordon Bleu - One of the highest respected cooking schools, Le Cordon Bleu has graduated some of the top chef's currently working in restaurants around the country today.
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